These Buffalo Chicken Ranch Wraps are an absolute sensation, offering a vibrant burst of flavor and satisfying crunch in every bite. Designed for ultimate convenience, these wraps are your go-to solution for a quick and easy meal that doesn’t compromise on taste. Each flour tortilla encases tender, crispy breaded chicken, generously coated in zesty buffalo sauce, complemented by the cool creaminess of ranch dressing, fresh shredded lettuce, juicy diced tomatoes, and a sprinkle of rich shredded cheese. It’s a symphony of textures and tastes that will delight your palate and become an instant family favorite.
Beyond their incredible taste, these buffalo chicken ranch wraps are incredibly versatile and perfect for weekly meal prep. Imagine having all the ingredients ready to assemble a delicious, homemade wrap whenever hunger strikes, whether you’re heading to work, packing a school lunch, or simply need a fast dinner. Feel empowered to customize this recipe by incorporating additional fresh vegetables, your favorite herbs, or even using leftover chicken you might have on hand. It’s an adaptable dish that caters to your preferences and schedule, making healthy and delicious eating simpler than ever.

Why You’ll Fall in Love with These Crispy Buffalo Chicken Ranch Wraps
There’s a reason why homemade crispy buffalo chicken wraps are a beloved classic, and this recipe elevates the experience to new heights. These wraps are not just easy to assemble; they are a complete sensory delight. The harmonious blend of crispy chicken, spicy buffalo sauce, tangy ranch, and fresh vegetables creates an unforgettable flavor profile that keeps you coming back for more. Whether you’re looking for a swift lunch, a satisfying snack, or a no-fuss dinner, these wraps deliver on all fronts.
One of the best attributes of a well-crafted wrap recipe is its inherent customizability. This particular recipe embraces that philosophy, making it incredibly adaptable to what you already have in your pantry or fridge. While frozen chicken tenders offer a fantastic shortcut for busy days, feel free to substitute with succulent rotisserie chicken, leftover grilled chicken breast, or even your own homemade crispy chicken tenders. The core appeal remains: once your chicken is cooked and prepped, assembling these flavor-packed wraps takes mere minutes – typically under 5 minutes from start to finish. If you’re keen to explore other delicious variations, be sure to try our incredibly popular Chicken Bacon Ranch Wrap for another exciting flavor adventure.

Essential Ingredients for the Perfect Buffalo Chicken Ranch Wrap
Crafting these irresistible Buffalo Chicken Ranch Wraps starts with selecting the right components. Each ingredient plays a crucial role in building the layers of flavor and texture that make these wraps truly stand out. Here’s a breakdown of what you’ll need and why:
- Crispy Chicken Tenders: The star of the show! Using frozen breaded chicken tenders or even chicken nuggets is a fantastic time-saving hack, delivering that coveted crispy texture with minimal effort. Simply bake or air fry them according to package directions until golden and crunchy. For an elevated experience, consider making your own Homemade Chicken Tenders, which offer unparalleled flavor and crispiness. Alternatively, a pre-cooked rotisserie chicken or any other leftover cooked chicken (shredded or diced) works wonderfully, though you might miss the crispy breading.
- Large Flour Tortillas: The foundation of your wrap. Opt for large flour tortillas to ensure you have ample space to load up on all the delicious fillings without them spilling out. While classic plain tortillas are great, feel free to experiment with spinach, whole wheat, or other flavored varieties to add an extra dimension of taste and color. Warming them slightly before assembly is key for pliability and to prevent tearing.
- Shredded Cheese: A creamy, savory component that binds everything together. Monterey Jack is a popular choice for its mild flavor and excellent meltability. Pepper Jack adds a subtle kick, while shredded cheddar offers a familiar, sharp taste. Freshly shredding your cheese often yields a creamier result than pre-shredded options.
- Ranch Dressing: The perfect cooling counterpoint to the spicy buffalo sauce. Its creamy, herb-infused flavor balances the heat beautifully. While store-bought ranch is convenient, a Southwest Ranch Dressing variation can add a unique zest. You could also opt for blue cheese dressing, which is a traditional pairing with buffalo flavors.
- Blue Cheese Crumbles (Optional): For those who adore the pungent, tangy flavor of blue cheese, a sprinkle of crumbles is a match made in heaven with buffalo sauce. If blue cheese isn’t your preference, simply omit it or add extra shredded cheese instead.
- Buffalo Sauce: The fiery heart of these wraps! Frank’s RedHot Buffalo Wing Sauce is a widely favored choice for its balanced heat and classic flavor. For those who enjoy tailoring their spice level, making your own Homemade Buffalo Sauce is a rewarding endeavor. Don’t hesitate to add a splash of extra hot sauce if you prefer a more intense kick.
- Crisp Romaine Lettuce: Essential for adding a refreshing crunch and vibrant color. Romaine’s crisp texture holds up well within the wrap. However, any type of fresh lettuce or mixed greens, such as iceberg or spring mix, would also work beautifully.
- Diced Tomato: Provides a burst of juicy freshness and a touch of acidity that brightens the overall flavor profile. Freshly diced ripe tomatoes are ideal, but in a pinch, well-drained canned diced tomatoes can be used. Consider adding other diced vegetables like red onion, bell peppers, or even a hint of avocado for extra flavor and nutrients.
Step-by-Step Guide: How to Make Buffalo Chicken Wraps
Creating these sensational Buffalo Chicken Ranch Wraps is remarkably straightforward, requiring minimal effort for maximum flavor. Follow these simple steps to assemble your delicious meal:
- Prepare the Chicken: Begin by cooking your chosen chicken. If using frozen chicken tenders, bake or air fry them according to the package instructions until they are golden brown and cooked through, ensuring they are nice and crispy. If opting for rotisserie or leftover cooked chicken, simply reheat it as needed. Once cooked, cut the chicken into bite-sized pieces for easy eating. In a medium bowl, gently toss the chicken pieces with the buffalo sauce until they are evenly coated. Be careful not to drench them, just enough to get that signature buffalo flavor.
- Warm the Tortillas: This crucial step ensures your tortillas are pliable and easy to roll without cracking. You can warm them briefly in the microwave for 10-15 seconds per tortilla, or heat them on a dry skillet over medium heat for about 15-20 seconds per side until they are soft and slightly puffed. Once warmed, lay each tortilla flat on a clean work surface, ready for assembly.
- Assemble the Wraps: Now for the fun part! Take one warmed flour tortilla. In the center, arrange a portion of the buffalo-coated chicken. Next, layer with a generous sprinkle of shredded cheese, a handful of crisp romaine lettuce, and some juicy diced tomatoes. If you’re a fan, add a scattering of blue cheese crumbles. Finish by drizzling a good amount of ranch dressing over all the fillings. Remember not to overfill, as this will make wrapping difficult.
- Fold and Serve: To properly wrap your creation, start by folding in the two opposite sides of the tortilla over the fillings. Then, tightly roll the tortilla from the bottom upwards, creating a neat, burrito-like wrap. Serve your Buffalo Chicken Ranch Wraps immediately, either warm or cold. For easier handling and presentation, you can slice each wrap in half diagonally before serving. Enjoy the explosion of flavors and textures!

Tips for Crafting the Best Buffalo Chicken Wraps Every Time
- Don’t Overfill: While it’s tempting to load up on fillings, overfilling your tortillas can lead to difficulty in rolling and a messy eating experience. Aim for a balanced amount of each ingredient.
- Warm Your Tortillas: A non-negotiable step! Warming tortillas makes them soft and pliable, preventing them from tearing when you roll them and ensuring a pleasant texture.
- Adjust the Spice Level: Feel free to customize the heat. Use less buffalo sauce for a milder flavor, or add a dash of your favorite hot sauce or a pinch of cayenne pepper to the chicken for an extra kick.
- Crispy Chicken is Key: Whether you’re using frozen tenders, air frying, or pan-frying homemade chicken, ensure your chicken is crispy before tossing it in buffalo sauce. This adds a crucial textural element to the wrap.
- Fresh Ingredients Matter: The freshness of your lettuce and tomatoes significantly impacts the overall taste and crunch of the wrap. Use vibrant, crisp produce for the best results.
- Chill for a Refreshing Bite: If you plan to serve your wraps cold, consider chilling the buffalo chicken and other fillings beforehand. This makes for a wonderfully refreshing meal, especially on warmer days.
Meal Prep & Storage Strategies for Busy Lifestyles
These Buffalo Chicken Ranch Wraps are inherently meal-prep friendly, making them an excellent choice for individuals and families looking to streamline their weekly meals. By preparing components in advance, you can enjoy freshly assembled wraps throughout the week with minimal effort.
- Advance Preparation: Up to three days ahead, you can cook and dice your chicken, chop your lettuce and tomatoes, and even shred your cheese. Store each ingredient separately in airtight containers in the refrigerator. This prevents sogginess and keeps everything fresh.
- Smart Assembly: It’s best to assemble the wraps just before you plan to eat them. Assembling them too far in advance can cause the tortillas to become soggy from the sauces and vegetables.
- Storing Leftovers: If you have any fully assembled wraps leftover, wrap them tightly in plastic wrap or aluminum foil and store them in an airtight container in the refrigerator for up to 1-2 days. The tortilla might soften slightly, but they will still be delicious.
- Reheating Chicken: If you’re using pre-cooked chicken and prefer your wraps warm, you can reheat the chicken pieces in a large skillet over medium heat, in the microwave, or even in a preheated 350°F (175°C) oven until warmed through. Then, proceed with warming your tortillas and assembling.
Creative Variations & Serving Suggestions
While the classic Buffalo Chicken Ranch Wrap is undeniably delicious, don’t be afraid to get creative and experiment with different ingredients to suit your taste or what you have on hand. The versatility of this recipe is one of its greatest strengths!
- Protein Swaps: Instead of chicken, try crispy buffalo shrimp, shredded buffalo pork, or even plant-based chicken alternatives for a vegetarian twist.
- Sauce Alternatives: Explore other creamy dressings like honey mustard, a smoky BBQ ranch, or a spicy sriracha mayo to change the flavor profile.
- Veggie Boost: Amp up the nutrition and crunch by adding finely shredded carrots, sliced cucumbers, thinly sliced red onions, corn, black beans, or even some diced avocado for healthy fats.
- Make it a Bowl: For a low-carb option, skip the tortilla entirely and serve all the delicious buffalo chicken and fresh toppings over a bed of mixed greens as a vibrant and satisfying salad bowl.
- Delicious Sides: These wraps pair wonderfully with classic buffalo accompaniments. Serve them with a side of crunchy celery sticks and carrot sticks, a fresh coleslaw, a simple green salad, or a handful of your favorite chips.
Frequently Asked Questions About Buffalo Chicken Wraps
The “best” chicken depends on your preference and available time. This recipe suggests using frozen chicken tenders for convenience and their inherent crispiness, which adds great texture. However, you can absolutely use any type of cooked chicken you prefer. Delicious alternatives include juicy shredded rotisserie chicken, leftover grilled or baked chicken breast (sliced thinly or diced into small pieces), or even chicken thighs. If you have a few extra minutes, making your own Homemade Chicken Tenders will always provide a superior, fresh flavor and satisfying crunch.
The beauty of Buffalo Chicken Wraps is their versatility when it comes to serving temperature – it’s entirely up to your personal preference! You can serve the chicken warm, at room temperature, or completely cold, and the wraps will be utterly delicious either way. Regardless of your chosen chicken temperature, it is essential to always warm your flour tortillas before assembly. Warm tortillas are significantly more pliable, making them easier to roll without tearing, and they simply taste better than cold, stiff tortillas.
While assembling the wraps too far in advance is generally not recommended (as the tortilla can become soggy from the dressings and vegetables), you can certainly prepare all of the individual ingredients up to a day or two in advance. Cook your chicken, chop your lettuce and tomatoes, shred your cheese, and mix your dressing. Store each component separately in airtight containers in the refrigerator. Then, on the day you plan to eat them, simply reheat the chicken (if desired), warm the tortillas, and quickly assemble your fresh wraps. This makes for an incredibly efficient and easy meal prep solution.
Buffalo Chicken Wrap Recipe
This crispy buffalo chicken wrap recipe is a quick and easy meal that’s exploding with flavor and crunch. They are filled with crispy breaded chicken tenders covered in buffalo sauce and rolled up in a flour tortilla with shredded cheese, ranch dressing, lettuce, and more.
Recipe Details
- Author: The Carefree Kitchen
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yields: 4 people
Ingredients
- 8 medium frozen chicken tenders (or homemade chicken tenders)
- 1/3 cup Frank’s buffalo sauce
- 4 large flour tortillas
- 1/2 cup shredded Monterey Jack cheese
- 1 cup romaine lettuce, chopped
- 1 cup tomato, diced
- 1/4 cup blue cheese crumbles
- 1/4 cup ranch dressing
Instructions
- Cook chicken tenders according to package instructions (or reheat 1½ pounds of rotisserie or leftover chicken). Cut into bite-sized pieces, then toss with the buffalo sauce until evenly coated.
- Warm the flour tortillas in the microwave for 10-15 seconds each, or on a hot, dry skillet until soft and pliable. Place on a flat work surface.
- In the center of each tortilla, add a portion of the buffalo chicken tenders, about 2 tablespoons shredded cheese, 1/4 cup chopped romaine lettuce, 1/4 cup diced tomatoes, 1 tablespoon blue cheese crumbles, and a generous drizzle of ranch dressing.
- Fold in the sides of the tortilla, then tightly roll it up like a burrito. Serve warm or cold and enjoy your flavorful wraps!
Notes
- Storing leftovers: For best results, store each ingredient separately in airtight containers in the refrigerator for up to 3 days. This helps maintain freshness and prevents sogginess.
- Reheating: To reheat pre-cooked chicken, you can use a microwave or place it in a preheated 350-degree oven until warmed through. Assemble the wraps fresh for the best texture.
Nutrition Information (Estimated Per Serving)
Please note that these values are estimations and can vary based on specific brands and exact quantities used.
- Calories: 225 kcal
- Carbohydrates: 19g
- Protein: 8g
- Fat: 13g
- Saturated Fat: 4g
- Polyunsaturated Fat: 5g
- Monounsaturated Fat: 3g
- Cholesterol: 17mg
- Sodium: 1132mg
- Potassium: 242mg
- Fiber: 2g
- Sugar: 3g
- Vitamin A: 2546 IU
- Vitamin C: 7mg
- Calcium: 244mg
- Iron: 2mg
Disclaimer: Nutritional values were calculated using a third-party tool and are provided as an estimation only.
Categorization
- Course: Lunch, Main Course
- Cuisine: American
Sharing this recipe with a link is both encouraged and appreciated. Copying/pasting and/or screenshots of full recipes to any social media is strictly prohibited. Content and photographs are copyright protected.
Did you make this?
Don’t forget to leave a rating below and make sure to follow on Pinterest, Instagram and Tiktok for more!
More Irresistible Buffalo Inspired Recipes to Try
If you’re a fan of the bold and spicy flavors of buffalo sauce, then you’re in for a treat! The versatility of buffalo sauce extends far beyond just chicken wings, offering a thrilling kick to a variety of dishes. Explore these other fantastic buffalo-inspired recipes from The Carefree Kitchen:
- Baked Buffalo Chicken Bites
- Buffalo Pork Bites
- Homemade Buffalo Sauce (for those who love to customize!)
- Buffalo Cauliflower Bites (a delicious vegetarian option!)
- Oven-Baked Buffalo Chicken Wings (the classic done right)
- Buffalo Chicken Drumsticks
- Buffalo Chicken Taquitos
- Frank’s Buffalo Chicken Dip (perfect for parties!)
- Buffalo Chicken Pasta
- Discover more amazing Meal Prep Recipes to simplify your week.
- Find additional Easy Weeknight Meals for stress-free dinners.
In conclusion, these Crispy Buffalo Chicken Ranch Wraps are more than just a meal; they’re a quick, satisfying, and incredibly flavorful experience. Packed with crispy breaded chicken tenders, spicy buffalo sauce, creamy ranch dressing, fresh cheese, crisp lettuce, and juicy tomatoes, they represent the pinnacle of convenience and taste. With a preparation time of less than 20 minutes, they are the ideal solution for busy days when you crave something homemade, delicious, and deeply satisfying. Give them a try and discover your new favorite go-to recipe!
